Lebanese Tabouli Salad

This is simple quick salad recipe, I make this mostly at night to cut my carbs cravings. Ingredients 1/2 Cup Couscous 1 teaspoon Cumin Powder 1 teaspoon Paprika/Red Chilly 2 Cups of cut Parsley or 3 Bunches Parsley 1/4 Cup of cut Coriander 1/4 Cup of cut Mint 1 Cup of Diced Tomatoes 1 CupContinue reading “Lebanese Tabouli Salad”

Cheese Tomato Sandwich

Lately I have been in Love with the taste of Feta Cheese, After I made salad started adding it to my sandwich too. πŸ™‚ So here is the recipe of my Cheese or Feta Cheese Tomato Sandwich. Ingredients Feta Cheese 1 Slice of Cheddar Cheese Tomato Ketchup or Pizza Sauce of your choice 1 TomatoContinue reading “Cheese Tomato Sandwich”

Basil Pesto

I had made Basil Pesto before but recently had been experimenting with it a lot. Mixing various ingredients. Ingredients 2 cups fresh basil leaves 1/2 cup toasted pine nuts 1/3 cup freshly grated parmesan cheese 3 cloves garlic (roasted or fresh) 1/3 cup olive oil add more if needed 1 teaspoon fresh lemon juice SaltContinue reading “Basil Pesto”

Baingan Bharta aka Mashed Eggplant

Baingan Da Bharta or Indian Mashed Eggplant Recipe, this is one of my favorite dishes. Mom always made sure that she cooks this whenever I went back home for Holidays. She still does when I go home from Bangkok. One main problem faced cooking this in an apartment is that I cannot grill it onContinue reading “Baingan Bharta aka Mashed Eggplant”

Allu Mattar (Potato Green Peas) Curry

Mattar (Green Peas) generally does not do well at our Home. Many in my family just move it to the side of the plate. I like it. I have shared Recipe for white Chick Peas and Black Chick Peas, Now is the time for Green Peas. Here is my Recipe for Green Peas. Ingredients 1Continue reading “Allu Mattar (Potato Green Peas) Curry”

Kale Chane (Black Chickpea) Curry/Masala

Kale Chane is every Saturday affair at our Home. I missed them since I moved to Bangkok.Β  Any Dal or Chana Masala that I make are bit challanging if we we don’t have Pressure Cooker. My Recipe here is made without it. So here is my Kale Chane Recipe. Ingredients 1 1/2 cup Kala ChanaContinue reading “Kale Chane (Black Chickpea) Curry/Masala”

Chocolate Brownie in Microwave

This is a quick Chocolate Brownie recipe to satisfy sweet tooth. Ingredients : 2 tbsp Sugar 3 tbsp Milk 1/2 tsp Vanilla Essence 2 tbsp Oil 3 tbsp All-Purpose Flour 3 tbsp Cocoa Powder Pinch of Salt   Preparation: Add Sugar, Milk and Vanilla Essence in a small glass bowl and mix them well AddContinue reading “Chocolate Brownie in Microwave”

Plain Kulcha

Ever since I had Kulchas in Amritsar during trip to Harmandir Sahib ( Golden Temple) I wanted to know and make Kulchas myself. This did not happen until this Sunday. So here is the recipe I followed. Ingredients Dough : 2 Cups of Wheat Flour 1 Cup All-Purpose Flour 1 and 1/2 Cup of MilkContinue reading “Plain Kulcha”

Dal Chutney

I have lived most of my life in South India, and grown to love Dosa! So when I moved to Bangkok for work, I could cook Sambar, Dal Tadka, and Chicken Curries but I missed Chutney. One key ingredient which I need was dry Coconut which I could not find easily at nearby Super Market.Continue reading “Dal Chutney”

Chole (Chickpea) Masala

Trying to be more regular at Blogging, So I will put up the Recipes of Curries and Masala, I make at my Apartment here in Bangkok. I made Chole this week, so here isΒ  the recipe. Chole Masala Prerequisite: Soak Chickpea in water overnight. If this step is done, it will help you cook ChickpeaContinue reading “Chole (Chickpea) Masala”